Moist and Tender Black Pepper Venison.

Oh yes… Black Pepper beef is a delicious stir-fry with simple flavours highlighting the intensity of black pepper. Now, you can make this from scratch; however, as I like to simplify things when I can, I opt for the Lee Kum Kee ready sauce providing a spicy thick marinade over the juicy meat and tenderContinue

San Choy Bau Spicy and Sweet Plum and Hoisin Chicken.

What is San Choy Bau? San Choy Bau is a traditional Cantonese dish comprised of meat and vegetables wrapped in crispy lettuce cups. Sang Choi translates as lettuce and Bao means to wrap. So, the final result being a deliciously crispy dish either to be served as a starter, or the main attraction. I absolutelyContinue